Tangaroa Fish Market
From oysters to clams on the half-shell, assorted sashimi to shrimp cocktail, fish n' chips and seared scallops -- Tangaroa Fish Market is Culver City's go-to for wholly satisfying seafood. Menu standouts include refined takes on ceviche, Kiwi seafood chowder, but it's hard to go wrong at this modern, relaxed raw bar. Whether you opt for a bottle of wine from the New Zealand-centric list or a regional craft brew, your server will be happy to suggest a food pairing. Pro tip: the oyster happy hour is not to miss.