Venue Info

The BBQ joint that helped turn Winter Park into one of America’s best small food cities has a South Florida outpost in Coral Springs, too. The barbecue at 4 Rivers encompasses most regional styles in America perfectly, from St. Louis ribs to an 18-hour hickory-smoked Texas brisket. And it even throws in a South Florida twist with its Smokehouse Cuban sandwich, made with smoked pork and ham added to the traditional mustard, mayo, pickles, and cheese.

4 Rivers Smokehouse BBQ
Miami

4 Rivers Smokehouse

Courtesy of 4 Rivers Smokehouse

The BBQ joint that helped turn Winter Park into one of America’s best small food cities has a South Florida outpost in Coral Springs, too. The barbecue at 4 Rivers encompasses most regional styles in America perfectly, from St. Louis ribs to an 18-hour hickory-smoked Texas brisket. And it even throws in a South Florida twist with its Smokehouse Cuban sandwich, made with smoked pork and ham added to the traditional mustard, mayo, pickles, and cheese.