Full Bloom

Vegan and Vegetarian Restaurant

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Vegans might have mastered the art of trendy juice bars and fast-casual spots, but Full Bloom wants to show vegan- and vegetarian-conscious diners that plates without meat and cheese can be gourmet, too. The full-vegan menu offers dishes like Cashew Ricotta and Spinach Ravioli and Eggplant Steak Milanese. There’s a raw bar, too, but it’s not the kind you’re thinking—it takes uncooked ingredients like zucchini, carrots, and cauliflower and transforms them into creations like Carrot Nut Soup and Cauliflower Rice.
How to book: Reserve via Yelp or order take-out and delivery via GrubHub.

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