Palme d'Or

Miami
French Restaurant
$$$$

PERMANENTLY CLOSED

Soufflé all day -- or at least for dessert. Situated within the historic Biltmore Hotel in a Belle Époque-inspired space, Palme D’Or marries classic French cuisine with Floridian flair. Diner jacket-clad guests will note the Burgundy escargot strategically scattered atop char-kissed octopus, while other highlights on the seafood-obsessed tasting menu (orchestrated by chef Philippe Ruiz, whose CV unsurprisingly illustrates his tenure of various Michelin-starred restaurants) includes Maine lobster cappuccino and mousseline potatoes blanketed with sevruga caviar. While it may be a touch too luxuriant for routine dinners, it’s ideal for romantic celebrations sans-children (providing, of course, you remembered to make the reservation weeks in advance).

Tuesday
6:00 PM - 10:30 PM
Wednesday
6:00 PM - 10:30 PM
Thursday
6:00 PM - 10:30 PM
Friday
6:00 PM - 10:30 PM
Saturday
6:00 PM - 10:30 PM
Tuesday
6:00 PM - 10:30 PM
Wednesday
6:00 PM - 10:30 PM
Thursday
6:00 PM - 10:30 PM
Friday
6:00 PM - 10:30 PM
Saturday
6:00 PM - 10:30 PM

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