A gathering of playful pink chairs and dark wood shelves stocked with healthy products greet visitors at this gluten-free cafe. The goal here is a healthful, hormone-free meal, but thankfully the owners execute the concept with a grin and a nudge, preparing fun meals like a "jungle crepe" made with a raw coffee-cinnamon-coconut wrap and an Italian "neatball" sub prepared with sprouted nuts, mushrooms, sweet peppers, herbs and seasonings.