Venue Info

Phở Tàu Bay, a family-owned favorite in the Central Business District, stands out for both its contemporary, exposed-brick interior -- a far cry from the typical hole-in-the-wall Vietnamese joints around town -- and its exceptional pho and banh mi. Go for the Pho Thai with tender, medium-rare beef or the Banh Mi Pate Thit: homemade rolled ham with the chef’s special chicken liver sausage, mayonnaise, julienne carrots, onions, cucumbers, and (very) hot peppers on freshly baked French bread. The caramelized flan is a must for dessert, offering a sweet counterbalance to the pho's satisfyingly salty broth.

Pho Tau Bay New Orleans Vietnamese

Pho Tau Bay

PHO TAU BAY RESTAURANT

Phở Tàu Bay, a family-owned favorite in the Central Business District, stands out for both its contemporary, exposed-brick interior -- a far cry from the typical hole-in-the-wall Vietnamese joints around town -- and its exceptional pho and banh mi. Go for the Pho Thai with tender, medium-rare beef or the Banh Mi Pate Thit: homemade rolled ham with the chef’s special chicken liver sausage, mayonnaise, julienne carrots, onions, cucumbers, and (very) hot peppers on freshly baked French bread. The caramelized flan is a must for dessert, offering a sweet counterbalance to the pho's satisfyingly salty broth.