Venue Info

This under-the-radar restaurant inside the Intercontinental Hotel on St. Charles Ave in CBD is a haven for Gulf seafood preparations, both simple and elevated. Oysters are served "all day, all ways," the lunch menu caters to both leisurely dining visitors and folks working in the surrounding office buildings, and dinner focuses on rustic dishes featuring the likes of alligator, frog legs and gamey meats. The whole experience is very rustic and elegantly rugged, from the food to the wood-heavy decor.

Trenasse restaurant in New Orleans

Trenasse

Trenasse

This under-the-radar restaurant inside the Intercontinental Hotel on St. Charles Ave in CBD is a haven for Gulf seafood preparations, both simple and elevated. Oysters are served "all day, all ways," the lunch menu caters to both leisurely dining visitors and folks working in the surrounding office buildings, and dinner focuses on rustic dishes featuring the likes of alligator, frog legs and gamey meats. The whole experience is very rustic and elegantly rugged, from the food to the wood-heavy decor.