The Walker family’s been in the food industry for some time— they first started a catering company in the 90s to serve New Orleans-style cuisine at local and national festivals. At Walker’s Southern Style BBQ, food is made in house daily. It’s been featured on The Food Network, NPR, and The Travel Channel for an Anthony Bourdain special. Esquire Magazine ranked its famous Cochon De Lait Poboy one of the best sandwiches in America. If that’s not enough of a reason to visit, we don’t know what is. Leave the cards at home—Walker’s is cash only.