A Smorgasburg stand turned brick-and-mortar, Cemitas El Tigre is serving 10-layer (10!) cemitas, tacos, burritos, and milkshakes in Woodside. If you're bold enough to take on the cemita, do some mouth exercises before attacking the sesame-seed bun filled with your choice of meat (barbacoa, carnitas, or Southern fried chicken), avocado, Oaxaca cheese, chipotle, papalo, pickled onions, mayo, lettuce, tomato, and black bean puree. When it comes to tacos, fans of this airy counter-serve opt for the Atlantic cod or Southern-fried chicken, the latter of which is a nod to the owner's time manning a chicken shack in California. Pro tip: come right before closing time, and you might get a shake on the house. They’re served in old-fashioned glasses and come in three flavors: dark chocolate, vanilla bean, and strawberry.