High Street on Hudson

New York

New American Restaurant

$$$$

PERMANENTLY CLOSED

On the border of the Meatpacking District and the West Village, High Street on Hudson is a spin-off of Philadelphia's High Street on Market bakery and restaurant. The all-day spot is known for its artisanal bread, baked goods (like the red eye danish), and breakfast sandwiches, but its lunch and dinner menus are equally appealing. The space includes a take-out counter (perfect to grab a pastry in the morning or a pastrami-on-rye at lunch), and a full-service dining room.