Venue Info

The centerpiece of Andrew Carmellini's culinary program at Williamsburg's William Vale hotel, Leuca offers a menu inspired by Southern Italian flavors. Expect comforting dishes like ricotta dip with hot honey & garlic, spaghetti tossed with sea urchin, and charred, wood-fired pizzas. The best end to any meal here comes in the "Sophia Loren for Two" sundae, made with espresso gelato, caramel, meringue, and rum granita. The two-room space, like the food, blends contemporary and traditional with wood-paneled walls, tiled floors, and contemporary black-and-white portraits.

leuca
New York

Leuca

Noah Fecks

The centerpiece of Andrew Carmellini's culinary program at Williamsburg's William Vale hotel, Leuca offers a menu inspired by Southern Italian flavors. Expect comforting dishes like ricotta dip with hot honey & garlic, spaghetti tossed with sea urchin, and charred, wood-fired pizzas. The best end to any meal here comes in the "Sophia Loren for Two" sundae, made with espresso gelato, caramel, meringue, and rum granita. The two-room space, like the food, blends contemporary and traditional with wood-paneled walls, tiled floors, and contemporary black-and-white portraits.