Venue Info

Known For

Dessert

Ever since Parisian breadmaster Eric Kayser brought his bakery empire to New York in 2013, his brand has shown no signs of slowing down. The boulangerie-slash-patisserie is stocked with authentic French baguettes that Parisian expats rave about as well as decadent pastries like sugar-dusted almond croissants and pristinely-frosted éclairs. Aside from a grab-and-go counter, the Flatiron location of Maison Kayser has a full-service restaurant open for breakfast, lunch, and dinner -- and outdoor seating!

Maison Kayser USA
New York

Maison Kayser Flatiron

Maison Kayser USA

Ever since Parisian breadmaster Eric Kayser brought his bakery empire to New York in 2013, his brand has shown no signs of slowing down. The boulangerie-slash-patisserie is stocked with authentic French baguettes that Parisian expats rave about as well as decadent pastries like sugar-dusted almond croissants and pristinely-frosted éclairs. Aside from a grab-and-go counter, the Flatiron location of Maison Kayser has a full-service restaurant open for breakfast, lunch, and dinner -- and outdoor seating!