Venue Info

This upscale West Village barbecue spot sprung from the success of a well-made burger. After drawing crowds at their Gowanus burger pop-up-turned-restaurant, the Pig Beach restauranteurs turned their sights towards Manhattan. The result is a kitchen helmed by a Del Posto alum and a smoker that yields high-end comfort foods like hot chicken with grits and honey, meatballs with smoked mozzarella, and cod cheeks with crispy ham and vinegar peppers. Of course, an iteration of the burger that started is all is here too, complete with two cheese-covered patties on a potato brioche bun.

pig bleecker nyc
New York

Pig Bleecker

Katie B. Foster

This upscale West Village barbecue spot sprung from the success of a well-made burger. After drawing crowds at their Gowanus burger pop-up-turned-restaurant, the Pig Beach restauranteurs turned their sights towards Manhattan. The result is a kitchen helmed by a Del Posto alum and a smoker that yields high-end comfort foods like hot chicken with grits and honey, meatballs with smoked mozzarella, and cod cheeks with crispy ham and vinegar peppers. Of course, an iteration of the burger that started is all is here too, complete with two cheese-covered patties on a potato brioche bun.