Sigiri Sri Lankan Cuisine

New York

Sri Lankan Restaurant

$$$$

This authentic Sri Lankan restaurant in the East Village may be tiny, but it's serving up some seriously big flavors. Check out the Lamprais, a banana leaf stuffed with rice and meat stock and slowly baked to perfection or the restaurants selection of Hoppers, a thin rice pancake served with your choice of with different fillers. Plus, its BYOB with no corkage fee, so bring a six-pack and a couple bottles of wine to best enjoy your Sigiri experience.