Cafe Le Papillon Paris
Courtesy of Cafe Le Papillon

Café Le Papillon


The Latin Quarter’s Café Le Papillon is a mint green-colored corner gastropub that specializes in French bistro dishes, like Gazpacho Andalouse served with an aubergine and basil sauce and beef tartare prepared raw or pan-fried, on a menu divided into starters, main courses, salads, and desserts. Pair the Papillon salad, which is made with salmon, tandoori-style large prawns, roasted eggplant, pineapple and tomato, with crispy lamb shank, and top off your rib-sticking meal with an upside-down apple tart served with sesame caramel sauce. Dishes are prepared meticulously, delivered to you at your chestnut wood two-top table with artful presentation.