Venue Info

Known For

Burgers

Schwartz's is obviously doing something right with its burgers: the original in the Marais has spawned two additional locations. Once you grab a seat at one of the red booths inside this New York deli-style spot, consider ordering the Chèvre, which has fried goat cheese and arugula with a honey balsamic sauce, or the Forestier, topped with mushrooms, Parmesan cream, and truffle oil. These creations may sound elegant, but they're among the messiest out there -- hefty, dripping burgers packed with flavor and just a bit upscale.

Schwartz's Deli Paris burger

Schwartz's Deli

Schwartz's deli

Schwartz's is obviously doing something right with its burgers: the original in the Marais has spawned two additional locations. Once you grab a seat at one of the red booths inside this New York deli-style spot, consider ordering the Chèvre, which has fried goat cheese and arugula with a honey balsamic sauce, or the Forestier, topped with mushrooms, Parmesan cream, and truffle oil. These creations may sound elegant, but they're among the messiest out there -- hefty, dripping burgers packed with flavor and just a bit upscale.