231 South 15th Street
There’s something extremely satisfying about the choose-your-own-adventure dinner at Fine Palate, where course after course will surprise you (for $10 per course). Maybe the best part of it all: You can decide on your own when it’s time to switch to dessert. Give the kitchen some insight into what you absolutely won’t eat and anything you're just dying to try, then leave it up to them to see what on and off-menu dishes you get. Some seasonal favorites include the charred octopus, the watermelon gazpacho, and the barbecue-style suckling pig.