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The brains behind Maya.J’s global kitchen take inspiration from every corner of the world, with a menu whose past hits have included Moroccan baby lamb chops, seafood ramen, spicy green seitan curry, Greek lamb meatballs, and tuna poke. Seasonal cocktails, like the summer-appropriate Shore House (vodka, elderflower, lemon, strawberry, and champagne) help make a meal here feel like a true escape.