Crujiente Tacos

Venue Info

Street tacos aren’t exactly hard to come by in Phoenix, but it’s unlikely that you’ll come across ahi poke, Korean fried chicken, or duck versions that often -- unless you’re at CRUjiente. Executive Chef Rich Hinojosa opened CRU in 2016 with co-owner Jason Morris, and the restaurant offers soft and crunchy options that bring street tacos into the modern dining scene with delicate plating and interesting ingredients.

CRUjiente Tacos
Phoenix

Crujiente Tacos

Lauren Topor/Thrillist

Street tacos aren’t exactly hard to come by in Phoenix, but it’s unlikely that you’ll come across ahi poke, Korean fried chicken, or duck versions that often -- unless you’re at CRUjiente. Executive Chef Rich Hinojosa opened CRU in 2016 with co-owner Jason Morris, and the restaurant offers soft and crunchy options that bring street tacos into the modern dining scene with delicate plating and interesting ingredients.