Hours may not be accurate

San Diego

There’s no shortage of Italian restaurants in Little Italy, but this modern Sicilian trattoria owned by the Busalacchi family (who also operate Busalacchi’s A Modo Mio in Hillcrest and Trattoria Fantastica) is one of the best options in the neighborhood, or anywhere. It’s upbeat and buzzy inside, with pop art posters and modern decor, but service is old-school (i.e. attentive!) and the prices are completely reasonable. When in doubt, opt for pasta: all of the different varieties, from bucatini to gnocchi are rolled out in-house. If you judge an Italian restaurant by its bread basket, then Barbusa and the wood-fired garlic focaccia it serves in lieu of bread, will pass with flying colors.