Venue Info

North Park’s Harar Ethiopian Cuisine is a mecca for injera and and spicy stews. Standouts include Azifa, a dish comprised of lentils, mustard, and onion, and Yebeg Alicha, made with strips of succulent lamb and spiced with ginger, garlic, and jalapeno peppers. The weekly Friday night buffet is a hit among locals for its various lamb, beef, chicken, and vegetable choices, and the outdoor back patio offers plenty of room to spread out as you indulge.

Harar Ethiopian Cuisine
San Diego

Harar Ethiopian Restaurant

Courtesy of Harar Ethiopian Cuisine

North Park’s Harar Ethiopian Cuisine is a mecca for injera and and spicy stews. Standouts include Azifa, a dish comprised of lentils, mustard, and onion, and Yebeg Alicha, made with strips of succulent lamb and spiced with ginger, garlic, and jalapeno peppers. The weekly Friday night buffet is a hit among locals for its various lamb, beef, chicken, and vegetable choices, and the outdoor back patio offers plenty of room to spread out as you indulge.