Park Bay's High Dive Bar & Grill lives up to its name with a laid-back and fun atmosphere, but surprises with indulgent and zany American food that your typical dive bar surely lacks. Twenty craft beers are on tap, plus a few spirits (options rotate but expect vodka, gin, or rum). Burgers are an obvious choice here, featuring unpredictable takes like a beef patty stuffed with cream cheese and jalapeños. The king of them all is the Kraken, a large beef patty sandwiched between two grilled, Sriracha-infused PB&Js. Swallow that.