2234 1st Ave
Seattle, WA 98121
Local 360 sounds like it might be the name of an overpriced rotating restaurant on the top floor of a hotel somewhere, but it's quite the contrary -- in fact, this Belltown spot earns its name by sourcing most of its ingredients within a 360-mile radius of Seattle. Both brunch and dinner at this two-level, rustic, wood-paneled space offer a slew of modern takes on American favorites -- braised rabbit leg with vegetable ragout, mushroom bolognese, steak frites with red wine butter. The kitchen is serving the best of classic home cooking, but with far more skill (and far more fabulous ingredients) than most can muster at home.