Venue Info

Chef Cedric Maupillier has taken his native French cuisine to the next level at this upscale Shaw restaurant. The menu is an exposé of crave-worthy but affordable plates like escargot pigs-in-a-blanket and ravioli stuffed with seasonal veggie purées. As far as cocktails go, expect to sip on minimalist drinks and European wines.

convivial
Washington DC

Convivial

Courtesy of Convivial

Chef Cedric Maupillier has taken his native French cuisine to the next level at this upscale Shaw restaurant. The menu is an exposé of crave-worthy but affordable plates like escargot pigs-in-a-blanket and ravioli stuffed with seasonal veggie purées. As far as cocktails go, expect to sip on minimalist drinks and European wines.