Pineapple and Pearls
From Aaron Silverman of Rose’s Luxury, Pineapple and Pearls is a luxurious dining experience that nods to hospitality and elegance. The Capitol Hill restaurant opened in 2016 and was awarded two Michelin stars soon after, a recognition that should come as no surprise given Silverman's opening mission to reinvent fine dining. The 13-course tasting menu doesn't stick to one theme, instead, it features an array of avant garde courses that bounce between light and heavy. Dinner here comes with a heavy price tag, but there is a casual coffee bar in the front that serves sandwiches, pastries, and coffee during the day.