El Mesón

Mon11:00 AM - 10:00 PM
Tues11:00 AM - 10:00 PM
Wed11:00 AM - 10:00 PM
Thu11:00 AM - 10:00 PM
Fri11:00 AM - 11:00 PM
Sat9:00 AM - 11:00 PM
Sun10:00 AM - 10:00 PM

Featured In

Apr 27, 2021

Austin’s Best Mexican Restaurants for Cinco de Mayo and Beyond

This family-owned stalwart has been a neighborhood darling for over a decade and thankfully, it’s recently returned for indoor dining. The menu features an eye-catchingly wide range of regional specialties including ceviche acapulqueno, chile en nogada, and chilorio del norte (AKA northern-style guajillo pork). And if that weren’t reason enough to drop everything head on over, everything is made from scratch and sourced locally whenever possible.

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Mar 2, 2021

10 Women-Owned Restaurants to Support in Austin

When you think of classic South Austin neighborhood spots, El Mesón Tequilería is one of the first that comes to mind. For over 10 years, chef and co-owner Marisela Godinez has been serving up legendary duck carnitas and rich mole sauces which reflect the flavors of her hometown of Mexico City. The environment of El Mesón always feels as celebratory as the dishes—decorated with bright rows of papel picado, all you need is a salt-rimmed margarita to feel like youve jetted south. While COVID restrictions have, unfortunately, suspended their must-go-to Sunday Brunch Buffet, you can still pick their delicious cuisine curbside. We recommend the special, seasonal chile en nogada, a roasted chile poblano stuffed with picadillo, then cooked with fruits, almonds, and white wine, and, finally, topped with a nut and sherry-based sauce and accented with delicate pomegranate seeds.

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