Venue Info

The unbeatable duo of Chef Phil Howard (formerly of two Michelin-starred The Square) and restaurateur Rebecca Mascarenhas is behind Elystan Street, a bright and sophisticated space in Chelsea where Howard is whipping up contemporary European dishes, some of which include calf sweetbread, roast grouse, and cured halibut. You can sip on classic cocktails like a French 75 or a Negroni alongside your elegantly plated meal.

Elystan Street Chelsea London
London

Elystan Street

Courtesy of Elystan Street

The unbeatable duo of Chef Phil Howard (formerly of two Michelin-starred The Square) and restaurateur Rebecca Mascarenhas is behind Elystan Street, a bright and sophisticated space in Chelsea where Howard is whipping up contemporary European dishes, some of which include calf sweetbread, roast grouse, and cured halibut. You can sip on classic cocktails like a French 75 or a Negroni alongside your elegantly plated meal.