Fachini

Highland Park
Italian Restaurant
$$$$
Available for Reservations

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Fachini serves a 100-layer lasagna. We could probably stop there, but in case you need more convincing, chef Julian Barsotti—who’s responsible for a handful of the city’s best Italian spots—also plies diners with Lobster Ravioli, Veal Chop Marsala, and Flounder Piccata in this stylish second-floor eatery. But seriously, get the lasagna. Impossibly thin pasta sheets are lovingly layered with sauce and cooked until the edges are crispy, and there’s nothing in that sentence you don’t want to eat.

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