Photo courtesy of Flor Fina
Photo courtesy of Flor Fina

Flor Fina

Tampa
Restaurant
$$$$
Available for Reservations

Featured In

This upscale tapas shop is stashed inside Ybor City’s latest hotel opening, Hotel Haya. Set on the main stretch of East Seventh Avenue alongside bustling dive bars and clubs, the restaurant and cocktail bar melds Latin American, Mediterranean, and Gulf Coast flavors into a concise menu of seafood-centric dishes helmed by executive chef Nate Hardin. Anchor offerings include four kinds of ceviche and dishes grilled over local sugar maple like Grouper A Lo Macho with mussels and calamari. For the ultimate IG humble brag, order a tropical Painkiller (rum, coconut, pineapple, orange, lime), which comes in an ornate peacock mug.

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