Fort Point Ferry Building
Fort Point came onto the SF beer scene in 2014 and found instant popularity. The secret to its success is its approachability; beers are balanced, thoughtful, and easy to be around. The main brewery is in a historic Crissy Field building –that was once used as an Army motor pool –but the location isn’t allowed to serve the public. A new pop-up just around the corner from the main place is located at the Main Parade Lawn (right by Tunnel Tops) where you can get beers on draft, crab rolls, hot dogs, and more. That pop-up is only open a few days a week, but you can enjoy the beer at Fort Point’s flagship beer hall in the Mission seven days a week. That space comes equipped with tons of seating, including dog-friendly outdoor tables; a food menu focused on SF-style seafood, like Dungeness Crab Rolls and Cioppino; and 20 taps (10 of which are guest taps). Want a beer after your weekend farmers market shopping? There’s also a cozy Fort Point kiosk in the Ferry Building.