Located in the off-Strip South Point casino near Silverado Ranch, the Garden Buffet remains competitive with more high-profile counterparts and went through a major renovation about a year before the pandemic arrived and changed everything. Guests can explore a variety of cuisine between six live cooking stations, including a Mongolian grill. The weekday breakfast includes bottomless Bloody Marys, the weekend prime rib and champagne brunch includes bottomless mimosas, and Seafood Night Fridays includes two glasses of wine, sangria, or draft beer.
Cost: Breakfast $12.95, lunch $16.95, prime rib & champagne brunch $24.95, dinner $24.95 (Saturday-Thursday) and $36.95 ("Seafood Night" Friday).
How to book: Just walk in. No reservations.