Georgetown Brewing Company

As the largest independent brewery in Washington State, Georgetown consistently produces, in their own words, “darn tasty” beer. In this town, Bodhizafa is everyone’s go-to easy IPA, and Manny’s is just as ubiquitous, named after co-founder Manuel Chao, who moved to Seattle in the 1990 to attend UW and, lucky for us, hasn’t stopped thinking about beer since.

What would we do without our beloved Manny’s? This incredibly popular pale made for "normal people," and all of Georgetown's other beers are crafted in an industrial 'hood south of town, where they haven't opened a brewpub quite yet (or maybe ever?), but where you can usually drop by for all the samples you need to decide which one you’d like to take home in a growler. Which is a pretty good move since it's hard to find bottles/cans of this stuff anywhere.
How to order: Growlers available to go from their taproom.