Hatoba

Washington
Ramen Restaurant
Available for Reservations

Featured In

Meaning “wharf” in Japanese, Hatoba is serving up Hawaiian-Japanese dishes that can be enjoyed indoors or along the Anacostia River. The restaurant recently released a new menu featuring coconut shrimp with honey-coconut sauce and steamed broccoli, pulled pork sliders on King's Hawaiian Rolls, and a vegetarian Caesar salad with rice crisps, pecorino, black garlic dressing, and nori.

Read The Full Article
Read The Full Article

Part of the Daikaya restaurant group, Hatoba has moved away from its ramen focus and introduced a menu leaning on Hawaiian favorites—think loco moco, kalua pork, and ahi tuna poke. If you’re looking for a quick snack and a drink before gametime, small plates like spam musubi and furikake chex mix are welcome menu additions alongside tropical drinks or a cold Sapporo.

Read The Full Article
Read The Full Article

More From Thrillist