HiroNori Craft Ramen

This popular SoCal chain of craft ramen shops started their original shop in Irvine, but Hillcrest is lucky to have its own. Their limited menu specializes in tonkotsu, shoyu, and vegan ramen, with handmade noodles made from imported flour gracing each bowl. While the traditionally prepared 24-hour pork bone broth makes their tonkotsu a standout on the menu, omnivores should give HiroNori’s vegan version a try. The broth incorporates five different types of miso, creating a creamy full spectrum of flavor highlighted with sesame and chili oil. All bowls come with an option to go the thick or thin route when it comes to the noodles.
How to order: Walk in or check the website for takeout and delivery options.