Hurtado BBQ


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What started as a pop-up before growing into a food truck is now a bonafide brick-and-mortar restaurant in Arlington. Hurtado cranks out slow-smoked Central Texas-style ‘cue with a Tex-Mex touch, featuring crowd-pleasers like Brisket, Ribs, and hand-stuffed Sausages, plus Smoked Quail, Hatch Chile Mac and Cheese, Street Corn, and Texas Twinkies (AKA bacon-wrapped jalapeños stuffed with brisket and pimento cheese). Pro tip: Order online the day before to skip the line.
How to book: Stop by for first come, first served seating.

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