Jean-Georges Beverly Hills
Jean-Georges at Waldorf Astoria Beverly Hills is a Fine Dining Restaurant with a "Farm to table" style that reflects a passionate commitment to organic produce from Southern California that follow seasonality and locally sourced ingredients...
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The special three-course, prix-fixe menu at the Waldorf Astoria’s signature restaurant will be offering both traditional options and some extra-luxe dishes. Sure, you could go for the Roasted Turkey with Cranberry Sauce as your main dish, but it will be hard to pass on the Whole Roasted Maine lobster with herb butter and fries or the Black Truffle Tagliatelle. The meal is served with family-style sides of spinach, mashed potatoes, wild mushrooms, and roasted Brussels sprouts (in addition to a side of live entertainment), and you’ll get to choose between starters like Tuna Tartare and Butternut Squash Soup. Desserts include decadent Molten Chocolate Cake and Apple Pie.
Cost: $175 per person.
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