JewBoy Burgers

The gist: Shalom y’all! Owner Mo Pittle blends flavors from the El Paso border with Jewish traditions for a unique feast spanning burgers, burritos, and all kinds of fried sides.
The food: The Yenta Burger adds a crunchy latke to the classic JewBoy burger—a third-pound of freshly ground beef perched atop diced grilled onions, stacked with double cheese, steamed to melty perfection, topped with lettuce, pickles, and mustard, and served on a squishy Martin's potato roll. The Puro Picadillo Burrito is the ultimate Jewish-Tex-Mex mashup: A giant tortilla stuffed with seasoned ground beef, grilled onions, hatch green chiles, chopped latkes, and of course, a hefty serving of Texas-style queso.
The cost: Burgers and hot dogs $3 - $12.50, burritos $4.50 - $8.50, sides $2.50 - $6, beer and wine $4 - $16.