Kaiju

Washington
Ramen Restaurant

Featured In

The newest of the new, Kaiju ramen is ready to serve the Barracks Row neighborhood with noodles made in house, broths simmered for 10 hours, and lots of Godzilla-inspired imagery (a “monster claw” chicken tender is among the appetizers). Along with standard items like tonkotsu and spicy chicken ramen soups, Kaiju is enticing customers to ball out with a wagyu option, stocked with beef, chicken, pork, egg, and gold flakes—priced at $65.95.

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