The gist: New on the scene in Cherry Creek and at home at the Clayton is this cozy, whimsical spot serving Greek island fare from the team behind Quality Italian, Cretans, and Chez Roc.
The food: Easily shareable but with the caveat that you’ll probably want everything for yourself, with a focus on spreadable, splittable, fresh-from-the-ocean-or-pasture small bites and mains. Dip toasty flatbreads into smooth-as-butter whipped goat cheese or creamy, black garlic oil chickpea spreads and let your senses delight in the simple flavors of the lemon herb cottage fries (not to be missed). Ordering your main dish is like playing a game of taste roulette—and there are no losers.
How to book: Make a reservation on OpenTable