Opened by the children of late, great Murphy’s Bleachers owner Jim Murphy in 2005, this affable North Center neighborhood hang offers not one, not two, but 17 days of St. Patrick’s Day festivities with traditional Irish music, Six Nations Rugby, and hearty Irish breakfasts every day leading up to the big holiday. Far enough removed from the post-collegiate epicenter of North Side debauchery yet close enough to throw out a lively, slightly more grown-up vibe, this joint also houses a market stocked with some hard-to-find Irish goods like imported cheeses and biscuits. Just try not to spill your Tullamore D.E.W. all over your trousers, ya’ bodach.
How to book: Reserve via Tock or order takeout via Toast.