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For its first holiday season since launching last month, NARO from the team behind Atoboy and Atomix is debuting a luxe menu for the holidays. The $275 six-course tasting menu will include dishes like Lobster Bibimbap and A5 Wagyu with Sunchokes, Perilla Leaf, and Kimchi Jjim. To sweeten the deal even further, guests will feast on executive chef Nate Kuester and pastry chef Celia Lee’s menu with stunning views of the Rockefeller Center tree—it doesn’t get much more festive than that.

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