N.Y. Dosas

Few regional foods collectively excite Indians quite as much as the prospect of a satisfyingly crispy dosa (nothing can top that first crackly bite). Thiru Kumar of NY Dosas is the joyful purveyor of this cherished South Indian staple. His long-standing cart in Washington Square Park is usually visible if you just look for the long line of hungry revelers (whom he regularly showcases on his Twitter and Instagram accounts). Insiders know to ask for the off-menu items like Samosa and Kale Dosas. His vegan and vegetarian menu includes tributes to his grandmother’s pesarattu-style dosa and perennial faves like the Pondicherry Special, all served up with well-spiced sambar and chutney to enjoy against one of the city’s most beautiful parks and neighborhoods.