This South Korea-based neighborhood bakery with several shops across LA specializes in French- and Asian-inspired cakes, breads, and pastries that are both delicate and distinctively flavored. Despite the word “baguette” in its name, it’s the donuts you’ll go crazy for. You won’t find the traditional glazed type here; instead, Paris Baguette’s take on the treats includes cream-cheese-stuffed, oval-shaped donuts; pillowy, powdered-sugar-dusted puffs filled with Bavarian cream in flavors like mint and tiramisu; and yuzu and blood orange mochi donuts (part of their new spring menu launching March 2022). If you have room after all the donuts, consider the rest of the lineup—from ultra-flaky croissants (yes, there’s a croissant donut option as well!) to curry croquettes.