Pow Pow

Asian Restaurant
Available for Delivery/Takeout

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The six-year-old, fast-casual Asian restaurant went vegetarian in 2019 to see if it had enough support for a meatless menu and, sure enough, it did. You’ll find plant-based versions of Chinese, Japanese, and Korean dishes—including egg rolls stuffed with pineapple kimchi, Taiwanese fried cashew mozzarella, and sweet and sour pork made with seitan.

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