ppl

This quaint, foliage-filled Japanese cafe features seasonally changing, single-origin espresso-based drinks (beans come by way of Brooklyn micro-roaster 95 RPM Coffee Roasters), in addition to a bunch of Japanese tea-based beverages that call for ingredients like organic ceremonial matcha. There’s also a killer iced hojicha (roasted green tea) latte and house-made organic vegan pasties. And FYI, those lush decorative plants are all for sale. 
How to order: Storefront