Primo's Donuts

Husband and wife Ralph and Celia Primo founded their namesake donut shop on Sawtelle in 1956, and now it’s a family-run business spanning three generations. With a crisp exterior that yields to a soft, fluffy interior, their freshly made donuts—from beloved buttermilk bars to pillowy cinnamon treats—have stood the test of time. And if you don’t feel like having a whole ring, their donut bites offer a just-right mouthful of euphoric sweetness. When former friendly competitor Stan’s Donuts closed, Primo’s took over and fully remodeled the space in Westwood Village, where they serve up delicious mom-and-pop donuts along with new menu additions, like espresso drinks and ice cream donut sammies.