Ragtop Fern BBQ

Los Angeles
BBQ Joint

Featured In

Fernando Carrillo was one of the pitmasters who kicked off the home smoking phenomenon in LA with his self-taught skills and car club-influenced style. Ribs are his specialty, messy red racks of smoky pork that emerge from his custom smoker that he named Lucifer. But Carrillo is also a bit of a mad scientist, mashing up flavors that he grew up with and things that he likes, building sandwiches on King’s Hawaiian rolls and making his own McRibz.
How to enjoy: Order ahead via Instagram DM.

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