Restaurant Guy Savoy

He's not a household name to Americans, but Guy Savoy is one of the most notable culinary figures in France. He has five restaurants—four in Paris and one in Las Vegas. So take the rare opportunity to experience his food in the United States at Caesars Palace. Restaurant Guy Savoy serves one of the most perfectly executed meals you'll ever experience with bread and cheese courses mixed in with exquisitely prepared seafood, foie gras, wild game, and Wagyu beef. No meal is complete without a taste of Black Truffle and Artichoke Soup. It's all served inside an immaculate dining room in a quiet corner of Caesars Palace with scenic Strip views. Groups of six can request a special tasting menu with champagne pairings at the Krug Chef's Table. Guy Savoy also has Brioche counters inside Caesars Palace and Paris Las Vegas for grab-and-go pastries and coffee.