Reverie

Washington
New American Restaurant
$$$$

PERMANENTLY CLOSED

Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Friday
5:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM

Featured In

Located down a cobblestone alley with an open kitchen and dimly lit patio, Reverie is designed with special occasions in mind. Award-winning chef Johnny Spero is behind the lauded 14-course tasting menu, which displays local ingredients in playful ways, for $205 per person. The menu is designed to be a reflection of who Spero is—from Maryland crab that represents his Baltimore roots to Spanish Turbot for the time he spent cooking at the Mugaritz kitchen in Basque country.
How to book: Via website

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Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Friday
5:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM

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