Chef Chad Gardner and his husband, artist Roly Paz, teamed up to create Roly China Fusion in an effort to bring dim sum to the Palm Springs area. And that’s not all they brought—the weekly drag brunch is legendary. With both an indoor and outdoor seating area, the menu features modern Chinese cuisine with a twist, and a special section of Roly’s favorites: crispy coconut shrimp, miso-glazed sea bass, and Mongolian beef.
How to book: Visit the website to reserve a table or place an online order for pickup. Delivery is not available.